October 2013

Send us your recipes! The winning entry each month will appear in the Gas Up the Stove section of the Gasette and receive a FREE COOKBOOK. Send us your best dish today!

Send name, address and recipes to:
Walton EMC Natural Gas
Attn: Recipe
P.O. Box 260
Monroe, GA 30655
or gasette@waltonemc.com.

Mandarin Orange Salad

  • 1 - 11 oz. can mandarin oranges, drained
  • 1 - 8 1/4 oz. can crushed pineapple, drained
  • 1 - 3 oz. package orange gelatin, dry
  • 1 - 8 oz. container of Cool Whip
  • 1 - 8 oz. container of cottage cheese
Place fruit in bowl. Sprinkle gelatin on fruit. Gently fold in Cool Whip and cottage cheese. Mix well. Chill until serving time. Yield 10 servings.Healthier option: Use fruit canned in its own juice, instead of syrup. Omit the Cool Whip.

Submitted by Barbara Bennett of Oxford. Featured recipes are not independently tested, so we must depend on the accuracy of the cooks sending them. Always use safe food handling, preparation and cooking procedures from the recognized experts.

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