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Walton EMC Natural Gas
P.O. Box 260
Monroe, GA 30655
Mandarin Orange Salad
- 1 - 11 oz. can mandarin oranges,
- 1 - 8 1/4 oz. can crushed pineapple,
- 1 - 3 oz. package orange gelatin, dry
- 1 - 8 oz. container of Cool Whip
- 1 - 8 oz. container of cottage cheese
Place fruit in bowl.
Sprinkle gelatin on
fruit. Gently fold in Cool
Whip and cottage cheese.
Mix well. Chill until serving time.
Yield 10 servings.Healthier option: Use fruit canned in its own
juice, instead of syrup. Omit the Cool Whip.
Submitted by Barbara Bennett of Oxford. Featured recipes are not independently tested, so we must depend on the accuracy of the cooks sending them. Always use safe food handling, preparation and cooking procedures from the recognized experts.
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